July 09, 2026 02:01 am (IST)
Follow us:
facebook-white sharing button
twitter-white sharing button
instagram-white sharing button
youtube-white sharing button
Dalal Street bleeds! Sensex tanks over 1,600 points after Trump declares Iran ceasefire 'over' | 'It's over': Trump says on ceasefire with Iran | PM Modi visits 1,000-year-old Prambanan Temple in Indonesia, shares majestic aerial view of the holy site | Baruipur minor rape-murder case: Key accused Pravash Mondal killed in encounter | 'We have been cheated': Egypt coach slams refereeing after Argentina match sparks controversy | From 0-2 to victory! Argentina stage miraculous comeback amid referee drama to crush Egypt's World Cup dream | Amid outrage over Baruipur, another minor girl allegedly raped in West Bengal | Kerala rain fury: 2 dead, 10 feared trapped as massive Wayanad landslide triggers rescue race | Rick Scott revives Bin Laden issue, questions Pakistan's credibility as Iran mediator | Mbappé vs Paraguayan Senator: Ugly World Cup spat spirals into international controversy

Cafe Mezzuna celebrates its anniversary by announcing "Mexifornia"

| | Sep 24, 2015, at 03:37 am
Kolkata, Sept 23 (IBNS) Cafe Mezzuna, the Forum Mall food joint, celebrated its anniversary recently by announcing 'Mexifornia Festival', a fiesta of American and Mexican cuisine along with exotic cocktails and mocktails.

Tollywood actor Parambrata Chatterjee and Mimi Chakraborty were present at the festival.

Param, a frequent visitor at the eatery said, "I have been here more than ten times."

Heaping lavish praise at their service he said, "Thing which appeals to me more is what Mezzuna originally serve, apart from Mediterranean and Italian food  they serve American and Mexican cuisine as well. Mediterranean foods are tasty as well as healthy and seldom both taste and health go together. They started a new ‘Mexifornia’ festival and thus I am here to taste the new cuisine."

“I loved spicy chicken with Cilantro sauce and grilled fish with chocolate sauce,” the Kahaani actor added.

'Mexifornia' enticed the oenophiles with a wide selection of alcoholic and non-alcoholic beverages. The menu comprised of mocktails like Mango Vango, a drink made of mango juice and an exotic selection of long iced tea cocktails which were relished with delectable American and Mexican recipes.

During the festival Café Mezzuna offered a wide range of exotic Nachos with Salsa sour Cream, Mango and Tequila Glazed Prawn, Quesadillas, Burritos, Cheesy and Creamy Veg stuffed Corn Tortilla, Bourbon styled Grilled Chicken with Pink pepper and many more mouth-watering dishes.

The menu was specially crafted by legendary Tex Mex chef, Johnny Walsh.

Mimi Chakraborty said, “I am a great foodie I loved the beautiful ambiance of Café Mezzuna and the Mexican dishes they serve. It’s a great place to hang out with family and friends.”

(Reporting by Liza Gomes, Images By Avishek Mitra/ IBNS.)

Support Our Journalism

We cannot do without you.. your contribution supports unbiased journalism

IBNS is not driven by any ism- not wokeism, not racism, not skewed secularism, not hyper right-wing or left liberal ideals, nor by any hardline religious beliefs or hyper nationalism. We want to serve you good old objective news, as they are. We do not judge or preach. We let people decide for themselves. We only try to present factual and well-sourced news.

Support objective journalism for a small contribution.