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Food Delivery

Avail Gourmet Couch delivery from ITC Royal Bengal and ITC Sonar in Kolkata this Republic Day

| @indiablooms | Jan 25, 2022, at 06:15 pm

Kolkata/IBNS: Are you missing the award-winning dishes from ITC hotels because you are not still inclined to leave the safety of your home in this pandemic situation or you want to give your house-bound family members a special treat this Republic Day?

Then why not avail their Gourmet Couch offer, where the food will be delivered to the doorstep of the diner?

Gourmet Couch by ITC Hotels is a distinctive menu collection, which showcases their culinary legacy and consists of dishes from signature brands and award winning kitchens at ITC Hotels .

What's more, they are offering a specially priced meal selection till January 31 this year.

This Republic Day,  Gourmet Couch by ITC Hotels is offering a specially curated meal for two (under vegetarian and non-vegetarian selections) from Pan Asian, Peshawri and Dum Pukht.

The meal from Pan Asian includes vegetable spring rolls, Naan Thod, wok tossed young potatoes with chili tamarind sauce, Mapo Tofu, fresh bean curd and mushrooms with spicy chili paste and spring onion, fish in three flavour sauce served with Teppanyaki garlic fried rice and Wild Berry Panna Cotta,  to name a few.

Peshawri specialises in food cooked in the traditional clay tandoor, and the menu offers a wide choice of kebabs, vegetarian dishes, Indian breads and the famous Dal Bukhara.

Meal selections include Tandoori Aloo or Seekh Kebab (lamb), Dal Bukhara, Paneer Khurchan or Murgh Khurchan, Pudina Parantha, Gulab Jamun.

Dum Pukht is about slow cooked food made from authentic recipes gathered from the royal kitchens of Awadh, and the menu includes delicately wrought qaliyas, quarmas and salans along with a delicious array of biryanis, pulaos and Indian breads.

Enjoy delicacies like Kham Khatai, Galouti Kebab, Dal Dum Pukht, Subz Biryani (served with mirch baingan ka salan), Guncha-wa-Qeema Dum Pukht, Dum Pukht Biryani (lamb; served with mirch baingan ka salan), etc.

All menus come with dietary indicators, enabling diners to pre-advice on allergy ingredients.

From food preparation to delivery, every aspect of the process adheres  to DNV Platinum Certified WeAssure Hygiene & Safety protocols, according to the brand.

The packaging has also been planned after studying factors such as temperature, distance travelled, mode of transport, consumption techniques, re-heating norms and more.

The food is packed in environment-friendly corrugated paper boxes.

The special offer available till January 31 this year is pegged at  Rs1,950 plus tax for a meal for two

To order, call:  033-44464646

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