WB: Tamara opens in Durgapur
This multi-cuisine restaurant promises its customers a wide range of sumptuous mouthwatering food, excellently served in a friendly and delightful ambience.
Shaheb Bhattacharjee said, “I really love food. I am a great foodie. I love trying out the food at different places. I have tried different cuisines at the first restaurant of Tamara, and I have really loved it and hope to get an amazing experience at this second outlet too. The ambience is amazing and I can guess that the food will be of the same class. Just can’t wait to try it!”
Richa Sharma said, “I feel honored to inaugurate this new restaurant in Bengal. The ambience out here is world class. I would love to dine here and try out the food. This place is perfect for a family dinner or lunch to give them the perfect family time.”
Chef Chiranjib Chatterje said, Tamara means spice. Tamara is an experience rather than a dining.
Prashant Sharma, Managing Director, said: “After the success of the first restaurant at The Pipal Tree Hotel, New Town, we are prepared to give an even better experience to our esteemed clients at this second outlet of the same. Tamara’s menu authentically uplifts its inspirations while offering guests the additional delight of family-style dining.”
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