September 01, 2026 07:46 am (IST)
Follow us:
facebook-white sharing button
twitter-white sharing button
instagram-white sharing button
youtube-white sharing button
Indus Waters Treaty row: India rejects Hague court order, says ‘no jurisdiction’ over its sovereign decisions | India beats the odds with 7.8% GDP growth; PM Modi has a message for critics | PM Modi meets Iranian President Masoud Pezeshkian during SCO summit in Kyrgyzstan | ‘Islam superior to all religions’: Karnataka minister’s remark sparks BJP-Congress war; resignation demand grows | PM Modi meets Iran's President Masoud Pezeshkian during SCO summit in Kyrgyzstan | VHP breaks silence on Durga Puja ‘guidelines’: No blanket non-veg ban, clarifies stand on theme pandals amid backlash | No non-veg near pandals, no ‘distorted’ idols: VHP’s Durga Puja guidelines spark Bengal debate | ‘Either they will stay, or we will’: Suvendu Adhikari's warning to Jadavpur students over 'Azadi' slogans | 'Inaccurate reports': Penguin India denies dropping Sonia Gandhi memoir | ‘Clean my shoes’: Greater Noida woman detained after alleged abuse, assault of security guards
Photo courtesy: Facebook/Rahul Gandhi

Rahul Gandhi visits Dalit family's kitchen, enjoys 'spicy meal'

| @indiablooms | Oct 08, 2024, at 04:47 am

New Delhi/IBNS: Congress leader Rahul Gandhi Monday visited a "Dalit kitchen" during his recent visit to Maharashtra's Kolhapur as he was curious to know "what they eat, how they cook and its social and political significance".

During his visit to the home of a Dalit farmer, Ajay Tukaram Sanade, at Unchaon village in Kolhapur on Saturday, he not only enjoyed a hearty and "spicy" meal with the family but also helped prepare it.

He was also accompanied by Shahu Patole, the author of the book 'Dalit Kitchens of Marathwada'.

"No one knows what we (Dalits) eat," said Patole.

"You said an interesting thing that no one knows what you eat, how you cook it. Which is why I have come here today," said Gandhi.

The Leader of the opposition even headed to the kitchen and told them, "I don't eat a lot of spice".

The conversation even moved to the discrimination faced by the Dalits. "In my village, they (the upper caste village) won't even have water or a cup of tea at my home," said Patole.

"They respect my rank now, but not my caste," he said, adding, "People hide their caste and surname (due to the discrimination)."

Gandhi and Patole cooked 'harbharyanchi bhaji' - a vegetable of chickpea greens - 'tuvar dal' with brinjals and a dish made from spring onions for lunch. They paired the vegetables and lentil with Maharashtrian-style jowar bhakris (bread made with sorghum flour).

"Drawing on Patole and the Sanade family's personal experiences with caste and discrimination, we discussed the lack of awareness about Dalit cuisine and the importance of documenting this culture," the Congress leader posted on X Monday.

The Constitution gives Bahujans a share and rights, and we will protect that Constitution, he asserted.

But true inclusion and equality for all in the society will be possible only when every Indian strives with the spirit of brotherhood in their hearts, Gandhi said.

Support Our Journalism

We cannot do without you.. your contribution supports unbiased journalism

IBNS is not driven by any ism- not wokeism, not racism, not skewed secularism, not hyper right-wing or left liberal ideals, nor by any hardline religious beliefs or hyper nationalism. We want to serve you good old objective news, as they are. We do not judge or preach. We let people decide for themselves. We only try to present factual and well-sourced news.

Support objective journalism for a small contribution.