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Common sweetener in low-cal foods also a marker for weight gain, says study

Common sweetener in low-cal foods also a marker for weight gain, says study

May 24, 2017, at 09:49 pm

New York, May 24 (IBNS): A new study has identified the sugar alcohol erythritol as a biomarker for increasing fat mass. In contrast to previous assumptions and research, erythritol can be metabolized by, and even produced in, the human body.