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Delhi assembly elections on Feb 5, results on Feb 8 | Allu Arjun visits boy injured during Pushpa 2 stampede in Hyderabad | Donald Trump repeats his US-Canada merger offer after Justin Trudeau's resignation | India's HMPV cases surge to 7 after two cases reported from Nagpur | H-1B visa renewal will get simpler in 2025, Indians to benefit most as home country travel won't be required | As India detects 3 HMPV cases, #lockdown trends; Centre says no need to panic | Justin Trudeau announces resignation as Canada's PM amid rising pressure by partymates | 8 jawans, driver killed as Maoists blow up security vehicle in Chhattisgarh's Bijapur | Atul Subhash suicide: Karnataka High Court refuses to quash FIR against wife Nikita Singhania | Delhi elections: Congress launches Pyari Didi scheme promising Rs. 2,500 per month to women residents

Ending hunger, boosting nutrition and tackling climate change top priorities: UN agriculture agency chief

Jun 09, 2015, at 10:07 pm

New York, Jun 9 (IBNS): Jose Graziano da Silva, two days after his re-election as the head of the United Nations Food and Agriculture Organization (FAO) for another four years, on Tuesday announced that eradicating hunger, raising levels of nutrition and addressing climate change are among the agency’s top priorities during his second term.

Somalia registers export of livestock in 2014 due to trade boost with Gulf States

Apr 30, 2015, at 05:53 pm

New York, Apr 30 (IBNS): Somalia in 2014 exported a record five million livestock to markets in the Gulf of Arabia thanks to heavy investments in animal disease prevention backed by the European Union and the United Kingdom, the United Nations Food and Agriculture Organization (FAO) said on Wednesday.

At global food conference, UN officials sound the call for better global nutrition

Nov 20, 2014, at 09:56 pm

New York, Nov 20 (IBNS): The international community must intensify its efforts towards eradicating hunger and malnutrition, top United Nations officials declared today at the opening of a major global food conference held in Rome, Italy, as 170 Member States adopted a series of pledges aimed at ensuring that that all citizens around the world gain better access to healthier and more sustainable diets.