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Sustainable fishing staying afloat in developed world, sinking in poorer regions
Nov 19, 2019, at 09:43 am
New York/IBNS: More people than ever rely on fisheries and aquaculture for food, and income, but the seafood industry is facing a “dangerous” sustainability divide when comparing trends in the developed world versus those in poorer regions, the Food and Agriculture Organization (FAO) revealed on Monday.
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