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Pune woman killed by her colleague in full public view for not paying back his money, no one intervenes | Los Angeles wildfire leaves 5 dead, forces 1 lakh including celebs to flee, Hollywood hills ablazed | PM Modi condoles death of six people in Tirupati stampede incident | Days after condemning Pak airstrikes, India in a first engages with Afghanistan's Taliban regime | 6 dead in stampede near Tirupati temple during token distribution to offer prayers | Prominent journalist-film producer Pritish Nandy dies of cardiac arrest at 73 | Thousands, including Hollywood stars, flee Los Angeles upscale neighbourhood as wildfire engulfs homes | Sheesh Mahal row: AAP leaders who were denied entry into CM's residence turn towards PM's house | Anna University sexual assault accused is a DMK supporter, not member: MK Stalin | Ajit Doval, Raja Dato discuss bilateral cooperation during India-Malaysia Security Dialogue
WHO calls for optimizing brain health to benefit people and society

WHO calls for optimizing brain health to benefit people and society

Aug 10, 2022, at 09:23 pm

New York: At some point in their life, one in three people will develop some type of neurological disorder – the leading cause of disability and the second leading cause of death, the World Health Organization (WHO) said on Tuesday, launching its first-ever position paper on optimizing brain health across the entire life span.

WHO calls for optimizing brain health to benefit people and society

WHO calls for optimizing brain health to benefit people and society

Aug 10, 2022, at 05:18 pm

New York: At some point in their life, one in three people will develop some type of neurological disorder – the leading cause of disability and the second leading cause of death, the World Health Organization (WHO) said on Tuesday, launching its first-ever position paper on optimizing brain health across the entire life span.

A nutty solution for improving brain health: Study

A nutty solution for improving brain health: Study

Mar 22, 2019, at 06:45 pm

Sydney, Mar 22 (IBNS): Long-term, high nut consumption could be the key to better cognitive health in older people according to new research from the University of South Australia.