January 08, 2025 08:11 am (IST)
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Elon Musk raises concern on 'world population decline' including that of India, China | Indian-origin Anita Ananda might replace Justin Trudeau as Canadian PM | 'I won't bite': Kamala Harris tells Senator's husband as he refuses to shake hands with her | Centre announces memorial for Pranab Mukherjee, his daughter thanks PM Modi for 'gracious gesture' | Delhi assembly elections on Feb 5, results on Feb 8 | Allu Arjun visits boy injured during Pushpa 2 stampede in Hyderabad | Donald Trump repeats his US-Canada merger offer after Justin Trudeau's resignation | India's HMPV cases surge to 7 after two cases reported from Nagpur | H-1B visa renewal will get simpler in 2025, Indians to benefit most as home country travel won't be required | As India detects 3 HMPV cases, #lockdown trends; Centre says no need to panic
Author interview: Sourabh Angarkar on his cookery book about using herbs and spices in cooking

Author interview: Sourabh Angarkar on his cookery book about using herbs and spices in cooking

Mar 19, 2020, at 06:09 pm

Author Sourabh Angarkar wants to educate everyone about the benefits of using herbs and spices in everyday cooking

Book review: Chef Sourabh Angarkar takes readers on a journey through the world of herbs and spices

Book review: Chef Sourabh Angarkar takes readers on a journey through the world of herbs and spices

Feb 08, 2020, at 01:33 am

'Roots of Herbs and Spices' by Chef Sourabh Angarkar is a must buy for home chefs and anyone who is interested in healthy eating.