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Pushpa 2 stampede: Allu Arjun walks out of jail, actor's lawyer slams delay in release | Donald Trump intends to end 'inconvenient' and 'very costly' Daylight Saving Time | Suchir Balaji: Indian-origin former OpenAI researcher found dead at US apartment | Bengaluru techie suicide: Karnataka Police issues summons to wife Nikita, her family members | French President Macron appoints centrist leader Francois Bayrou as new Prime Minister | Congress always prioritised personal interest over Constitution: Rajnath Singh | Jaishankar calls attack on Hindus in Bangladesh 'a source of concern' | Allu Arjun arrested over woman's death in stampede during Pushpa 2 premiere show | RBI receives bomb threat in Russian language, case filed | UP teenager kills mother, lives with body for 5 days
180-yr cuisine of 2 'Banglas' introduced on platter during Durgapuja days

180-yr cuisine of 2 'Banglas' introduced on platter during Durgapuja days

Oct 06, 2016, at 05:43 pm

Kolkata, Oct 6 (IBNS): Tracing back the culinary tradition of the two 'Bengal's in the pre-partition phase, a prominent 5-star facility in city introduced 'bhuri bhoj' (sumptous lunch) during the Durga Puja days.

Savour Topse Bhaja and Doi Ilish at Kolkata's Swissotel on Puja days

Savour Topse Bhaja and Doi Ilish at Kolkata's Swissotel on Puja days

Oct 06, 2016, at 05:19 pm

Kolkata, Oct 6 (IBNS): To savour crispy 'Topse Bhaja' (Topse fish fry) and 'Kochi Pathar Jhol' and 'Pui Shak Charchori' the puja shopper-pandal hopper-foodie may visit the five star dining restaurant at Swissotel during the six-day festivity.