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It’s time to consider Kiwi as a snack in India: Chef Sanjeev Kapoor

Jul 17, 2018, at 06:51 pm

New Delhi, July 17 (IBNS): With Chile’s kiwifruit exports to India doubling to around 10,000 tonnes this year, Chef Sanjeev Kapoor said "had Kiwifruit been available to India earlier, Chyawanprash would’ve been made out of this only.”