April 26, 2024 02:50 (IST)
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Justice MB Snehalatha takes oath as additional judge of Kerala High Court | NIA arrests key accused in pro-Khalistani attack on Indian Mission in London | Plea filed in Calcutta HC seeking action against Mamata Banerjee's 'judges purchased' remark | LS polls: 88 seats across 13 states, UTs going to polls tomorrow for phase 2; 1202 candidates in fray | 'Neither shocked nor surprised': Mallikarjun Kharge writes open letter to PM Modi over Congress manifesto row
Author interview: Sourabh Angarkar on his cookery book about using herbs and spices in cooking

Author interview: Sourabh Angarkar on his cookery book about using herbs and spices in cooking

Author Sourabh Angarkar wants to educate everyone about the benefits of using herbs and spices in everyday cooking

Book review: Chef Sourabh Angarkar takes readers on a journey through the world of herbs and spices

Book review: Chef Sourabh Angarkar takes readers on a journey through the world of herbs and spices

'Roots of Herbs and Spices' by Chef Sourabh Angarkar is a must buy for home chefs and anyone who is interested in healthy eating.

What Are the Pros for Using A Deep Fryer?

What Are the Pros for Using A Deep Fryer?

The traditional ways of slow cooking are tiring and time-consuming. The modern equipment of a deep fryer helps in preparation of your favourite snacks in a healthy and convenient way. The automatic temperature settings of the device enable the preparation of perfectly cooked and healthy snacks.