December 05, 2024 00:27 (IST)
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Devendra Fadnavis picked as BJP legislative party head, set to be Maharashtra CM | Rahul Gandhi, Priyanka Gandhi Vadra's visit to violence-hit Sambhal thwarted | Man tries to shoot Shiromani Akali Dal leader Sukhbir Singh Badal at entrance of Golden Temple, arrested | Joe Biden announces $1 billion humanitarian assistance for 31 African countries during his visit to Angola | South Korean president lifts martial law order hours after imposing it
Author interview: Sourabh Angarkar on his cookery book about using herbs and spices in cooking

Author interview: Sourabh Angarkar on his cookery book about using herbs and spices in cooking

Author Sourabh Angarkar wants to educate everyone about the benefits of using herbs and spices in everyday cooking

Book review: Chef Sourabh Angarkar takes readers on a journey through the world of herbs and spices

Book review: Chef Sourabh Angarkar takes readers on a journey through the world of herbs and spices

'Roots of Herbs and Spices' by Chef Sourabh Angarkar is a must buy for home chefs and anyone who is interested in healthy eating.

What Are the Pros for Using A Deep Fryer?

What Are the Pros for Using A Deep Fryer?

The traditional ways of slow cooking are tiring and time-consuming. The modern equipment of a deep fryer helps in preparation of your favourite snacks in a healthy and convenient way. The automatic temperature settings of the device enable the preparation of perfectly cooked and healthy snacks.