Cloud Kitchen is silver lining of Covid-19 pandemic: Restaurateur Zorawar Kalra

Restaurateur Zorawar Kalra, who is the founder and managing director of Massive Restaurants, was in the city recently to attend the Kolkata Chapter of National Restaurant Association of India (NRAI)'s marquee series Energise Your Business event. While he was interacting with the industry leaders, on the sidelines India Blooms correspondent Souvik Ghosh catches up with Kalra, who shares his plans, lends advices to young entrepreneurs and more

The making of culinary masterpieces: Sanjeev Nanda's gastronomical affair with Taj Dubai

When it comes to tantalizing food, there is hardly any place better than Dubai. The bustling city is home to some of the most prominent hubs of restaurants that ooze with luxury. One such hub is Taj Dubai which houses some of the most iconic restaurants of all times. It comes as no surprise that some of these eateries are ideated by none other than Sanjeev Nanda.

Royal China Kolkata complements its fine dining restaurant with a dazzling lounge and bar

As you win over the pandemic crisis and restart your life in the new normal phase, what better than dropping in to Royal China, the fine dining restaurant in Forum Mall, Kolkata, for a celebratory meal?