November 05, 2024 16:00 (IST)
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Party surprise: Sparkling wine paired with Indian dessert

Party surprise: Sparkling wine paired with Indian dessert

Kolkata/IBNS: Have you tried pairing a sparkling wine such as Chardonnay Pinot Noir with desserts?

The Park Kolkata top chef reimagines delicate Bengali cuisine with Jacob's Creek wine for gourmand experience

The Park Kolkata top chef reimagines delicate Bengali cuisine with Jacob's Creek wine for gourmand experience

A Bengali's true love Hilsa wrapped with tempered karelas and paired with a fruity Jacob's Creek white wine. Risotto with kasha mangsha (Bengal's iconic low-heat cooked mutton) with the same Australian brand's red wine or your favourite mishti bhapa doi with sparkling wine. Sounds yummy, offbeat and lip-smacking? Well, that was the magical fusion forged by chef Sharad Dewan at The Park Kolkata this puja.