July 02, 2026 05:24 pm (IST)
Follow us:
facebook-white sharing button
twitter-white sharing button
instagram-white sharing button
youtube-white sharing button
India-US trade deal almost done! Piyush Goyal hints at breakthrough | Ram Mandir donation scam: Champat Rai points finger at his own driver | PM Modi welcomes Japanese PM Sanae Takaichi as India-Japan ties enter a new era | 'Not an isolated incident': India slams Pakistan after 125-year-old historic Gurdwara is demolished | Ram Mandir donation theft: Six accused were employed by Varanasi-based security firm, probe reveals | Ayodhya Ram Temple donation theft: Probe says majority of money was allegedly stolen during Kumbh Mela | Commercial LPG price slashed by Rs 183.50 from July 1; check new rates in Delhi, Mumbai, Kolkata and Chennai | Trump suffers major blow as US Supreme Court upholds birthright citizenship | Delhi-Mumbai Expressway horror: Passenger bus goes up in flames after fatal collision, 8 dead | 'Dharmendra Pradhan will be responsible if anything happens': CJP warns as Sonam Wangchuk's health worsens on day 3 of hunger strike

Dig into a lavish spread of lobsters, squids, octopus, and more at Chowman's Sea Food Festival

| @indiablooms | Jul 23, 2019, at 04:23 pm

Kolkata, July 23 (IBNS): The city-based Chowman chain of restaurants is currently holding an oriental sea food festival which brings to the table a wide range of dishes prepared from lobsters, squids, octopus, crab, prawn and pomfret.

Chowman, known for its Chinese cuisine, is offering a variety of starters and sides to complement the flavorful rice, noodles and meifoon dishes.

Order a Seafood Wonton Soup as you go through the menu card.

You may follow it up with starters such as Crab meat Wonton, Crispy Salt & Pepper Squid, or Chili Octopus with Farm Fresh Vegetables.

The mains include a range of dishes prepared in various styles, such as Steamed Pomfret with Mushroom Sauce, Shallow Fried Jumbo Prawn in Chef’s Special Sauce, Lobster with mint, lemon & Chilies or Thin Fried Squid in Toban Djan Sauce, to name a few.

The Prawn Satay with peanut sauce and the Pan Fried Chili Promfret are sure to leave patrons asking for more.

Debaditya Chaudhury, Managing Director of Chowman Hospitality Pvt. Ltd said, “We at Chowman have always tried to bring ingenuity and great flavour-profiles through our extensive menu and unique food festivals. It makes me really happy to bring back the sea food festival yet again. We have been receiving calls inquiring about the festival and I am so glad that Chowman has been so well received by the people. This time we have kept new dishes in our menu which people have not tried before in Chowman. I am sure everybody will like them.”

Popular music director and composer Debojyoti Mishra was present at the inauguration of the food festival

Meal for two will cost around Rs 1400 plus taxes.

Support Our Journalism

We cannot do without you.. your contribution supports unbiased journalism

IBNS is not driven by any ism- not wokeism, not racism, not skewed secularism, not hyper right-wing or left liberal ideals, nor by any hardline religious beliefs or hyper nationalism. We want to serve you good old objective news, as they are. We do not judge or preach. We let people decide for themselves. We only try to present factual and well-sourced news.

Support objective journalism for a small contribution.